Description
Al Masry Restaurant in Aswan offers a variety of traditional Egyptian dishes, focusing on grilled meats, hearty stews, and flavorful vegetarian options. While the restaurant doesn't have an official tagline, its offerings and ambiance suggest a fitting description:
🍽️ Menu Highlights
Grilled Meats & Kebabs
Mixed Grill Platter – A selection of grilled meats, including kebabs and kofta.
Shish Tawook – Marinated chicken cubes grilled on skewers.
Lamb Chops – Tender lamb chops grilled to perfection.
Traditional Egyptian Dishes
Fatta – A festive dish made with layers of rice, crispy bread, and meat, topped with a garlic and vinegar tomato sauce.
Molokhia – A green leafy vegetable stew served with rice and meat.
Mahshi – Stuffed vegetables, typically zucchini or peppers, filled with a rice and herb mixture.
Vegetarian Options
Falafel – Deep-fried patties made from ground chickpeas and herbs.
Hummus – A creamy dip made from blended chickpeas, tahini, and garlic.
Baba Ghanoush – A smoky eggplant dip mixed with tahini and garlic.
Salads & Sides
Tabbouleh – A fresh salad made with parsley, tomatoes, bulgur, and lemon juice.
Cucumber & Yogurt Salad – A refreshing side dish combining cucumbers and yogurt.
Rice & Bread – Served as accompaniments to main dishes.
Desserts
Baklava – Layers of filo pastry filled with nuts and sweetened with syrup.
Kunafa – A dessert made with shredded pastry soaked in syrup and layered with cheese or nuts.
Beverages
Mint Tea – A traditional Egyptian tea infused with fresh mint leaves.
Karkadeh – A sweet and tangy hibiscus flower tea.
Soft Drinks & Juices – Various options available.
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